A rack of lamb or a cut of lamb cut perpendicularly to the spine, and including 8-9 ribs or chops.
Categories : Lamb
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Australian Lamb from Victoria.800g. (+/-100g) Vacuum packed / Chilled
Australian-Lamb-Shoulder
australian-minced-lamb
(More style avaliable)
victorian-lamb-leg
victorian-lamb-Osso-Buco