(Spicy Morrocan Sausage) 5 pcs/pack (250g.)
Lamb Merguez (spicy Morrocan) sausage.
Made with blended dry spices including cumin, smoke paprika, white pepper etc.
A special home made Harrisa paste is added for extra zing.
Only natural casings are used. Gluten free. How to cook.
5 pcs per pack
Italian sausage made by Massi 600-700g. per pack